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Introducing our sizzling and irresistible Aloo 65 – a South Indian delicacy that will take your taste buds on a flavorful journey! At Veer Indian Restaurant, we’ve perfected this spicy and crispy potato dish, ensuring that every bite is a symphony of textures and spices.

Aloo 65 Ingredients
  • Fresh potato cubes
  • Chickpea flour batter
  • Aromatic South Indian spices
  • Curry leaves and red chilies
  • A dash of lemon for tanginess

Allergen Information: Contains wheat and may contain traces of nuts. Please inform us of any allergies.

Serving Suggestions:
  • Mint Chutney: The cool and refreshing mint chutney perfectly complements the heat of Aloo 65.
  • Lemon Wedges: A squeeze of fresh lemon adds an extra burst of tangy goodness.
  • Onion Rings: Crispy onion rings make for a delightful side.

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